The gelatin market in Brazil is growing, driven by increasing demand for gelatin in food, pharmaceuticals, and cosmetic products. Brazil is a major producer and exporter of gelatin, with several large manufacturers operating in the country. Some of the major players in the Brazilian gelatin market include Gelita do Brasil, Rousselot do Brasil, and PB Leiner do Brasil. These companies are investing in research and development to create new and innovative gelatin products that meet the needs of a wide range of industries. In addition, there is growing interest in plant-based alternatives to gelatin in Brazil, with some companies exploring the use of ingredients like carrageenan, agar, and konjac to create vegan-friendly gelling agents. According to the research report "Brazil gelatin Market Research Report, 2028," published by Actual Market Research, the Brazil gelatin market is expected to be of USD 157.3 million in 2022. Gelatin is a protein obtained from collagen, and it has several applications in the food and pharmaceutical industries. In the food industry, gelatin is used as a gelling agent, stabilizer, thickener, and emulsifier in products such as desserts, candies, jellies, and yogurt. In the pharmaceutical industry, gelatin is used as a capsule and tablet coating, a component in wound dressings, and in drug delivery systems.Gelatin is derived from animal collagen, typically from bovine and porcine sources. In Brazil, gelatin is produced from the hides and bones of cattle and pigs.Gelatin is widely used in the food industry in Brazil, particularly in the production of desserts and sweets such as gelatin-based desserts, marmalades, and gummy candies. It is also used in the pharmaceutical industry as a capsule and tablet coating. In terms of quantitative forms, gelatin is typically used in gelling or thickening applications in food products. The amount of gelatin used depends on the specific application and desired properties of the final product. In the pharmaceutical industry, gelatin is used in specific amounts as a coating or in drug delivery systems.
Asia-Pacific dominates the market and is the largest and fastest-growing market in the animal growth promoters industry globally
Download SampleIn Brazil's gelatin industry, nanotechnology is being used to develop new products with enhanced properties such as improved solubility, increased bioavailability, and extended shelf life. There are two types of gelatin that are used; these two groups are based on the type of raw material used. In the Brazil, Type B gelatin predominates; Type A gelatin is also used, but in smaller amounts; FMCG & beverages; cosmetics; and the pharmaceutical industry all use Type B gelatin. Type B gelatin is also produced by gelatin manufacturers. As consumers become more concerned about animal welfare and sustainability, there is a growing trend in Brazil towards the development of plant-based and alternative gelatin products. Some Brazilian companies are developing gelatin substitutes from plant sources such as seaweed or fungi. there are many gelatin manufacturers are there in brazil l- this are top largest gelatin manufacturer of brazil are – Gelnex industry & trade, Rousselot, Gelita, PB Leiner, Italgelatine, Gelprime & etc. , brazil also relies on import of gelatin to fulfill demand import of gelatin from other countries – Italy, Germany, USA, Mexico, Spain, China, France, & few other countries. The gelatin market in Brazil is experiencing technological advancements that are driving industry innovation and growth. Some of the key technological trends shaping the Brazilian gelatin market include plant-based and alternative gelatins, nanotechnology, automation, quality control, and waste reduction. Some recent news and developments related to gelatin in Brazil are In December 2021, a Brazilian company called Bio Insumos announced that it had developed a new plant-based alternative to gelatin made from seaweed. The company claims that the new product has similar properties to animal-based gelatin and can be used in a range of applications, including confectionery and cosmetics. In July 2021, the Brazilian Association of Animal Protein (ABPA) reported that Brazil had exported a record amount of gelatin in the first half of 2021. The country exported 9,900 tons of gelatins during this period, an increase of 17.3% compared to the same period in 2020. In September 2020, Brazilian gelatin manufacturer Rousselot announced that it had launched a new range of gelatin products designed specifically for the sports nutrition market. The products are marketed under the brand name Peptan IImatrix and are aimed at supporting joint health and mobility in active people. In April 2020, the Brazilian government announced new regulations aimed at improving the safety and quality of gelatin products. The regulations require gelatin manufacturers to comply with stricter hygiene and processing standards, as well as mandating clearer labeling of gelatin products. Some companies that produce gelatin in Brazil which includes, Gelita is a German-based company that operates worldwide and has a production plant in Brazil. They produce a variety of gelatin types for the food, pharmaceutical, and technical industries. JBS is a Brazilian company that specializes in meat processing and is one of the largest producers of animal-derived products in the world. They have a gelatin production plant in Brazil that produces gelatin for food and pharmaceutical applications. PB Leiner is a Belgian-based company that operates globally and has a gelatin production plant in Brazil. They produce gelatin for food, pharmaceutical, and technical applications. Italgelatine is an Italian-based company that operates worldwide and has a production plant in Brazil. They produce gelatin for food, pharmaceutical, and technical applications. Gelco is a Brazilian company that specializes in the production of gelatin and collagen for the food and pharmaceutical industries.
Considered in this report • Geography: Brazil • Historic year: 2017 • Base year: 2022 • Estimated year: 2023 • Forecast year: 2028 Aspects covered in this report • Brazil gelatin market with its value and forecast along with its segments • Various drivers and challenges • On-going trends and developments • Top profiled companies • Strategic recommendation By Product Type: • Type A • Type B
By end user: • Meat processing • Pharma &Healthcare • FMCG & beverages • Cosmetics • Photography • Others By source • Bovine • Porcine • Poultry & others • Plant based By Application • Stabilizing agent • Gelling agent • Thickening agent • Others (binder, texturizer, emulsifier). The approach of the report: This report consists of a combined approach of primary and secondary research. Initially, secondary research was used to get an understanding of the market and list out the companies that are present in it. The secondary research consists of third-party sources such as press releases, annual reports of companies, government-generated reports, and databases. After gathering the data from secondary sources, primary research was conducted by making telephone interviews with the leading players about how the market is functioning and then conducting trade calls with dealers and distributors of the market. Post this; we have started doing primary calls to consumers by equally segmenting them in regional aspects, tier aspects, age group, and gender. Once we have primary data with us, we can start verifying the details obtained from secondary sources. Intended audience This report can be useful to industry consultants, manufacturers, suppliers, associations and organizations related to the gelatin, government bodies, and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry.
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